Nigeria is prioritizing efforts to reduce post-harvest losses and improve food security through targeted interventions in the agricultural sector. The Small and Medium Enterprises Development Agency of Nigeria (SMEDAN) recently conducted a review of SME growth in Oyo State, with a particular focus on addressing the challenges faced by small-scale farmers and agribusiness owners.
SMEDAN Director-General Charles Odii highlighted the significant impact of post-harvest losses on agricultural SMEs, noting that inadequate preservation methods and storage facilities lead to substantial waste and reduced incomes for farmers. He called for strategic interventions to improve preservation and storage, ensuring that agricultural produce meets quality standards for both local consumption and export.
This initiative aligns with President Bola Ahmed Tinubu’s broader economic agenda, which prioritizes food security as a critical driver of national growth. The Nigerian government aims to create economic opportunities for small businesses through targeted policies and investments that strengthen the agricultural value chain.
Acknowledging the role of grassroots initiatives, Odii commended efforts like First Lady Senator Oluremi Tinubu’s “Every Home A Garden” program, which encourages self-sufficiency, enhances nutrition, and contributes to national food security by promoting homegrown food production.
